RECIPE ARCHIVE

QUINCE WINE RECIPE

QUINCE JUST BEFORE BOTTLING

Quince wine recipe to make in the winter months. Makes a dry fruity white that needs mature for a year but preferably longer.

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PARSNIP WINE RECIPE

PARSNIP JUST BEFORE BOTTLING

Dry almost sherry like recipe that creates a unique deep tasting wine. Can be made in the winter months when demijohns free up from your summer wines.

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OAK LEAF WINE RECIPE

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Easiest recipe with great results for a unique and complex taste. Can be made with fresh spring or autumn leaves.

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ELDERFLOWER WINE RECIPE

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The classiest wine of home brew white wines. A floral explosion of summer every one will drink.

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STRAWBERRY WINE RECIPE

Strawberry Wine 14 weeks

Quick to ferment and mature strawberries makes a versatile wine that can be sweet or dry for any palette. Ideal for beginners as the recipe can be very forgiving.

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BLUEBERRY WINE RECIPE

Blueberry Wine 14 weeks

Very full bodied blueberry wine that requires a few extra techniques to create a great red wine. Can be aged on oak with oak chips to give an even fuller rounder luxurious taste.

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RHUBARB WINE RECIPE

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Love it or loath it recipe to make Rhubard wine inclusing taming the oxalic acid naturally present.

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JUNIPER BERRY WINE RECIPE

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Experimental recipe I have updated from a Victorian one. Planned for a September or October brew so check back for progress.

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BLACKCURRANT WINE RECIPE

BLACKCURRANT INTO SECONDARY

Full bodied red wine very similar to a grape wine. High in tannin so needs a couple of years to mature but good things come to those who wait.

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DANDELION WINE RECIPE

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Labour intensive but satisfying wine that can also be adapted to a champagne. Light and gingery taste tasting like spring.

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BLACKBERRY WINE RECIPE

BLACKBERRY WINE 1

Fuity light red wine that can be left to age beautifully or downed all too easily when young.

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ROSE PETAL WINE RECIPE

Unsurprisingly a light rosé to make with either fresh petals if you live in a public park or dried if you don’t.

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BLACK AND ELDERBERRY WINE RECIPE

ELDER AND BLACK WINE

Medium bodied red wine that has a classic grape taste through the elderberries with a balanced blackberry after taste. Takes a while to mature but very much worth the wait. Can reuse elderberry skins as a second run if desired.

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GOOSEBERRY WINE RECIPE

GOOSEBERRY WINE RECIPE x2

Easy fruity white or rose wine that almost makes itself!

Can be adapted in a sparking wine.

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ELDERBERRY WINE RECIPE

ELDERBERRY WINE 4.5L

The Le Royale of home made wine. Foraged berries that make a full bodied wine the closest you can get to grapes.

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BEETROOT WINE RECIPE

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Wine alchemy turning a vegetable that tastes like soil into a beautiful claret.

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SEVILLE ORANGE WINE RECIPE

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Apparently good with fish or Thai food this easy to make wine can also be drunk chilled on summer evening.

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